By Hisaya Amagishi and Hachi Komada. Released in Japan as “Madougushi Dahlia wa Utsumukanai” by MF Books. Released in North America by J-Novel Heart. Translated by A.M. Cola. It feels like every review I whine about this slow burn romance being too slow, but, I mean, look at it. Indeed, the author is now anticipating us whining, as we not only get to see Volf once again having people ask if he’s in love and essentially saying “what’s that? Food? Can you eat it?”, but we also see Dahlia realize that she might actually be in love with Volf and practically have a trauma response to the idea. Which makes sense, given what happened with Tobias, who I’m amazed has not been quietly murdered by now by the rest of…
Pick of the Week: Start of Autumn Picks

